Borsao Tres Picos Garnacha, is the most daring creation of the new phase of the winery.  It is the result of new technologies that have been applied but without disregarding the wise tradition of wine making in the region.  It has a dark ruby colour with shades of  purple.  At  the nose there is a rich aroma of ripe berries with hints of  floral tones typical of the Garnacha, a unique variety.  In the mouth, it is a full bodied rich wine with a taste of  blackberries, strawberries and hints of  leather, vanilla and plums.  It is perfectly combined with a sweet and pleasant tannin that leads to a long, balanced and smooth finish.

Alcohol: 14,5º
Variety: 100% Garnacha
Harvest: First week of October
Production: Fermentation in stainless steel tanks at  a temperature between 25 y 30º, with a long maceration of the grapes for 21 days. It is placed in a new barrel  for a period  between 3 to 4 months.
Serve at a temperature of 16º